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Gyuto knives were originally designed for cutting larger pieces of beef, which is where their name came from – it literally means “a cow sword”. The dimensions Buy Meat Carving & Slicing - UK's Best Online Price Which chef knife is the best? A chef's knife is a reflection of the chef. So it's important to choose a knife that reflects how you like to
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It's time to discuss one of the most important tools in a chef's arsenal: the knife. I will walk you through the many varieties of knives What Japanese blade for Beef Butchery : r/chefknives
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